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10 best pizzerias in Rome, or in Italy – for real pizza!

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The best pizzerias of Rome

About Roman pizzerias Russian tourists practically «Flow legends»: That’s where you can really bite the real pizza! True, Rome residents themselves are more educated in the choice of pizzeria. According to their conviction, pizzerias in which you can enjoy a high-quality product and sowing, not so much – no more than 10-15 institutions.

We will tell you about the hungry tourist to know exactly where it will be delicious.

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10 Best Pizzerias in Rome – True Italian Pizza for every taste!

As for the interior in local pizzerias, you will not find a special sophistication – everything is simple and modest. Because the main thing in such an institution is to get cultural shock from the product itself.

The rest is secondary and does not apply to the case.

So, the best Roman pizzerias for the abdomen holiday – to your attention:

La Gatta Mangiona

One of the top pizzerias, in which entire queues are usually assembled (not everyone can order a table there – too many wishes).

La Gatta Mangiona

Start dinner here from the plates of cheeses or smoked, with light snacks (for example, Falafel from chickpea). Or with Bruschetta with South Kinaval.

Well, after – heavy artillery. That is, pizza. To her – selected varieties of beer (more than 60 varieties), which you will not find on sale in retail.

Address of the establishment: Via F. Ozanam, 30-32.

00100 Pizza

The name of this institution is chosen, respectively, the variety of better flour (00) and postage index (100).

Here you will find about 30 pizza species with various fillings. Remember that experiments love here. Suddenly, you will sharply want pizza with Caracatia, with cutlets in sauce, with artichokes and gurts, or with a cow tail.

00100 Pizza

Also in the menu there are traditional vintage dishes Italy. For example, a young beef, which is started with ham and sneaker with the addition of garlic, cloves and black peppers, as well as souls.

Address of the establishment: Via Giovanni Branca.

La Fucina

Every evening with 8 to 11 pm under the sounds of muted music on «Scene» institutions – real culinary «theater». Awesome dinner in the home cozy atmosphere will empty your wallet on average for 30 euros.

Pizza Here you can choose from 4 categories: Traditional (Marinar, etc.), Earth (in particular, with Ricotta and Cycarium), Classic of the Court of Facity (with Gorgonisolla and Potatoes, Wild Salmon, etc.) or the sea (respectively, from marine products).

La Fucina

The business card is the use of only the highest varieties of flour, exclusively environmentally friendly products, as well as a competent exposure of the test itself.

To pizza, you will be offered 45 wines and more than 30 grades of excellent beer.

Address of the establishment: Via Giuseppe Lunati, 25/31.

Antica Schiacciata Romana

This stylized pizzeria for some 5 years managed to attract not only the attention of local gourmets and tourists, but also the press.

Dozens of pizza sized types are offered here, the dough for which the 2nd day is maintained. As well as light and fragrant classic snacks.

Antica Schiacciata Romana

Employees – Responsive and Polite. And the nail of the culinary program – «Dolch» Own production or 3 types of beer Menabrea.

Address of the establishment: Via Folco Portinari, 38.

 Il Secchio E Lolivaro

According to Roman standards, this institution has a discharge higher than just a good pizzeria. There is a parking lot for guests, there is a panoramic terrace, on which summer is hidden from the strong Italian heat, and even a playground.

Il Secchio E Lolivaro

Components for pizza use only the highest quality, and the baking of the masterpiece is carried out in special bends from a unique alloy (handmade!). Mozarella take exclusively brands Francia, tomatoes – only San Martzano, and flour – of course, Molino Alimonti.

The main emphasis in this pizzeria is not at all on a variety of varieties, but on high quality and prescription classics. The best pizza, according to the Italians themselves – wire, Fungi and Margarita, naturally Marinara, and Napoltan.

Address of the establishment: Via Portuense 962.

La Praratina

To your attention – more than 37 types of fantastic, juicy pizza.

Products – only environmentally friendly, masterpieces – appetizing and satisfying, prices – very democratic. Sei masterpieces are preparing in a wood-burning furnace, which is lined with volcanic stone.

La Praratina

There are few sites (about 70) – order a table in advance! Queen Menu is La Pinsa Emiliana, you need to try it.

Address of the establishment: Via Degli Scipioni, 248 250.

Sforno

Key reasons for the success of the institution – quality control of all components and originality of dishes, Roman fillings and the finest dough. In front of the pizza, guests are offered by Bruschetta and light snacks, and only later, the control shots – pizza.

Sforno

By the way, Fiori with Mozzarella and Cacio E Pepe are considered the most delicious here, as well as Greenwich with exquisite Blue Stilton Cheese, as well as Testarossa and Iblea.

Well, high-class beer – wherever without it – more than 20 varieties.

Address of the establishment: Via Statilio Ottato, 110/116.

Pizzarium

This institution is, rather, a diner.

Pizzarium

Offer portion pizza here, but unusually delicious. And the name of the author of culinary masterpieces is familiar to all of the city. Pizza here fly instantly.

Address of the establishment: Via Della Meloria 43.

EST EST EST DA RICCI

The place with a simple interior and the menu for sophisticated fans of Roman cuisine is considered the oldest in Rome and work already since 1888.

EST EST EST DA RICCI

Here they are preparing a stunning pizza, which you will immediately understand, noticing the queue in the wrong, at first glance, cafe. But, as stated above, not in the sophistication of the interior happiness, but in the taste of pizza! Which is served in shcherbaty plates, up to 12 nights, daily, except Mondays and August.

Even traditional Margarita here is a real masterpiece (with a panacota and with anchovies, as well as with Zucchini flowers). Cost 1 masterpiece – 6-12 euros.

Address of the establishment: Via Genova, 32.

Baffetto

Institution (by the way, there are two of them in Rome), more than 50 years have pleasing tourists and local Italians.

In this pizzeria, long queues are always built, but they quickly «Spass», Thanks to the talent and high speeds of cooks (and under the ready leadership of the owner – Grandpa Buffeto). You can’t find the European service here, but it comes from the soul and the nest.

Baffetto

Coming on weekdays earlier than 6 pm No sense – Pizzeria will be closed. For a glass of good beer and a big pizza you will give 20-25 euros.

Addresses: Via Del Governo Vecchio, 114 and Piazza del Teatro Pompeo, 18.

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Pleasant appetite – and new culinary discoveries in the Italian capital!

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