How to save a bouquet of flowers longer – Tips for preserving colors with fresh long

How to save a bouquet of flowers for a long time? Read on Lady-Magazine.COM tips how to save cut flowers longer. Find out all the secrets for saving colors fresh and share with friends how to save a bouquet of flowers

One of the key reasons why the cut flower is fused in a vase is a stress tested by a plant due to the lack of habitual nutrition, dehydration and reduction of sugars in tissues. How to extend life a bouquet?

• Before omitting your flower into the water, cut the end of the stem in oblique. If necessary, remove the flower from the water do not forget to repeat this operation. It is advisable to update the cuts under the jet of water and at the earlier morning. Daily changing water is required.
• Bottom leaves are removed from the stems Before installing colors in a vase (spikes are removed from roses). This will be protected from the active development of bacteria in water and will reduce the evaporation of moisture.
  
• If the stem is solid (for example, like roses), then split its end to a few cm and put inside the part of the match To strengthen moisture absorption. Soft stems slightly cut either either easily scratch needle.
• If the stems of flowers are hollow (lupins, dahlia, etc.) then fill them with water and shut the holes by cotton.
• When highlighting the Milky Juice The tips of the stems burn on fire or for a couple of seconds omit in boiling water.
• Contributes to the extension of freshness of bouquet and charcoal. One small piece will protect the stems from the roting and at the same time disinfected the water. For the same purposes, many in the old manner use silver coins.
  
• If you were handed a bouquet, do not rush to remove the packaging and put flowers in the vase. Give them away from stress – Cut, remove extra leaves and leave for 3-4 hours wrapped wet paper in a cool place.
• Do not forget to defend water before installing a bouquet – Chlorine colors for use will not go.
• Take care of your bouquets from the sun and drafts – Put vases into cozy plants. Just not next to ripe fruit.
• To extend the freshness of bouquets, you can use and Special store funds (chrysal, bud, etc.). With their help a bouquet can save its beauty up to 3-4 weeks.
• Temperature 18-19 degrees For bouquets are more preferable than 22 degrees.
  

Individual rules for preserving freshness colors are as follows:

• A life Lilies and tulips extended through the removal of anthers – that is, preventing pollination.
• Carnations I will preserve much longer if add sugar to the water, Georgina prefer vinegar, and Roses and chrysanthemums will help in preserving the freshness of the usual aspirin. Concerning Astra – It is better to lower it in a moderate alcohol solution (no more spoons on 1 liter of water).
• Roses nourish boiled or saturated raw water with the addition of crosual, pre-crushing the bottom spikes and making long cuts (always by defect!).
• Carnation requires water temperature with dissolved aspirin tablet or cried.
• If in your vase Bouquet of iris – Support them with ice cubes. Irises love chilled water. Kirzal also does not hurt. But with the amount of water do not overdo it, iris «depth» need not.
• Juice, which daffodss isolated in water, destroyed for other colors. Therefore, forming a common bouquet in a vase, do not forget to defend the daffodils in a separate container during the day.
• Tulips Also do not give up pieces of ice in water. And to fix the stems and in order to avoid their bending in different directions, you can hold the flowers in the fixed position for 3-4 hours.
• Herberaram Many water is not needed – a maximum of 4-6 cm from the bottom. To preserve freshness Stodit Salt Slices Skes.
• Georgina best stand in acetic solution.
• As for classical Decorative Green For a bouquet, it does not prevent lemon acid in water and spraying from the spray. If colors from a bouquet to acid have contraindications, then treat the greens separately, then return it to the total bouquet.